Keto biscuits recipe

Keto biscuits ingredients:

1 cup (113 g) walnut flour

1 cup (113 g) almond flour

¼ cup (28 g) coconut flour

1 cup Stevia

2 teaspoons baking powder

4 egg whites (142 g)

1 tablespoon vanilla

⅓ cup (78 g) melted butter

1½ cups (213 g) almonds four

Chocolate Glaze sugar free 1 cup (170 g)

semisweet chocolate chips

2 tablespoons (28 g) salted butter, or soy milk.

Baking steps:

1- Preheat the oven to 400°F (204°C).

2- Line the baking pan with parchment paper or use a silicone mat.

3- In a medium bowl, mix the walnut flour, almond flour, coconut flour, sugar, and baking powder.

4- In a huge bowl, whisk the egg whites and vanilla together until mixed, add the melted butter and blend for a couple of seconds for mixing.

5- Add the flour blend and mix with a huge spoon for 1 to 2 minutes to make a thick dough.

6- Mix in the grinded almonds until uniformly disseminated.

7- Use a spatula to move the mixture to the shaping board.

8- shape biscuits and put it on the baking mat but do not forget to leave space between each piece

9- Bake for 15 minute.

10- let cool on a wire rack

11- make the chocolate coat by mixing the butter and chocolate on water bath.

12- cover the biscuits with a chocolate coat.

13-Now you can enjoy keفo biscuits with your favourite drink

For the ginger pecan biscuit recipe( flour free biscuit) do not forget to check this article:https://nafies.com/ginger-biscuits/

For lemon balls cookies ( flour free cookies) recipe do not forget to check this article: lemon cookies balls ( flour free lemon cookies)

For jam cookies recipe do not forget to check this article: https://beiteljedah.com/jam-cookies/

For keto vanilla cookies do not forget to check this article : https://beiteljedah.com/vanilla-cookies/

For keto chocolate cake recipe do not forget to check this article: https://beiteljedah.com/chocolate-cake/

For almond cookies recipe do not forget to check this article: https://beiteljedah.com/almond-cookies/

For pumpkin bread recipe do not forget to check this article: https://nafies.com/pumpkin-bread/

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